CORDIALS
Grand Marnier Chambord
Tia Maria B&B
Cointreau Drambuie
Baileys Frangelico
Amaretto DiSaronno Sambuca
PORTS & SHERRY
Presidential Port Tawny
Benjamin Port
(10 year ) (20 year)
COGNACS
Courvoisier Hennessy VS
Remy Martin VSOP
GOURMET COFFEES
Espresso $2.95
Cappuccino $3.50
Mochaccino $3.50
Latte $3.50
SPECIALTY COFFEES
Mocha Mint Irish Cream Cappuccino $7.00
A mixture of Espresso, Crème de Cocoa, White Crème de Menthe and Baileys Irish Cream
Espresso Martini $7.00
A combination of Espresso,
Stoli Vanilla, Kahlua and
Dark Crème de Cocoa chilled
& served in a martini glass
Hot Toddie $6.25
Hot tea with Blackberry Brandy,
fresh lemon & honey
Irish Cappuccino $7.00
Our take on a timeless Irish Tradition
Jamaican Coffee $6.25
Hot coffee, Kahlua & Rum & topped with whip cream
Click here to print out full dessert menu
DESSERT MENU
Red Velvet Cake $4.95
Traditional Red Velvet cake with cream
cheese icing
New York Cheese Cake $4.95
Creamy, smooth & rich,
a slice of heaven
Strawberry Shortcake $4.95
Vanilla cake filled with a mixture of strawberries and whipped cream
Banana-Ramalicious $4.95
Four layers of moist banana cake filled withthree layers of banana ganache. This tall cake is then dipped in white banana ganache and decorated with chocolate drizzle on top
Bread Pudding $4.95
Vanilla cinnamon crumb bread pudding served warm with crème anglaise & fresh whipped cream
Tiramisu $4.95
Layers of ladyfingers , soaked in espresso , topped with sweet marscapone mousse & cocoa powder
Brownie Sundae $4.95
Warm , house baked double fudge brownie served with our featured ice cream flavors
Root Beer Float $4.95
An old fashioned tradition,
served with vanilla ice cream
Lemon Sorbet $4.95
Ice Cream Sundae $4.95
Served with chocolate syrup & whipped
cream. Our feature flavors are vanilla & chocolate
