$1.50 Each
6 Pieces $9.00 | 12 Pieces $17.00

Delaware Bays (Delaware Bay, NJ) $2.00
Slightly salty; mild, sweet

Like no other, created in 1963 by "Chefs" Bill Lutz (of Boathouse fame) and our own Jay C

Steamed Middleneck clams, lemon & white wine garlic sauce, garlic toast

Marinara, Parmesan & garlic bread

Crispy calamari served with olives, capers & fried hot peppers

Cheddar horseradish sauce, grain mustard aioli

Pesto, bacon, apples, balsamic

Served with tortilla chips

(6) $10.00 | (12) $15.00 | (24) $26.00
Your choice of BBQ, sweet chili Thai or classic "Buffalo" style

Choice of cheese: cheddar, American, Swiss or provolone; add $1.00 for blue cheese

Crispy bacon, crumbled blue cheese, sauteed onions and chipotle mayo

Cheddar, avocado, lettuce, tomato, onion & chipotle mayo

Plant based burger with vegan ranch and vegan American

Shredded cabbage, fire roasted corn & black beans, salsa verde & lime crema

Swiss, 1000 Island, sauerkraut, marble rye

Slow braised pulled short ribs, sautéed onions, Swiss cheese & au jus with horseradish sauce

Broccoli rabe, provolone, garlic aioli

Italian breading, marinara, mozzarella, hoagie roll

White toast, cream spinach, gravy

Natural roast turkey and gravy on white toast

Choose from:

Pastrami Reuben, Roasted Pork, Chicken Parm or Grilled Cheese

Fresh cod with beer batter, served with malt vinegar, tartar sauce, French fries and homemade coleslaw

Tender chicken in a creamy sauce with corn, carrots, pearl onions, peas & potatoes topped with a buttery puff pastry
Small $13.00 | Regular $16.00

House dry rubbed and slow smoked. Served with BBQ sauce, French fries and coleslaw
Half Rack $18.00 | Full Rack $25.00

MP

Chopped romaine lettuce hearts, croutons & Parmesan cheese with house made Caesar dressing
Small $8.00 | Regular $11.00

Fresh leaf spinach, mushrooms, red onion, vegan parmesan, EVOO and balsamic dressing

Small $8.00 | Regular $12.00

Arcadian greens, crumbled blue cheese,candied pecans, dried cranberries, maple balsamic vinaigrette

Iceberg lettuce with blue cheese, bacon & balsamic glaze

Arcadian mixed greens, red onion,  cherry tomatoes, cucumbers, lemon vinaigrette
Small $4.00 | Regular $8.00

Local clams and linguine in white wine butter sauce with basil and parmesan cheese

Cheese polenta, garlic spinach, cranberry port wine sauce

Steamed or broiled to order, served with drawn butter & lemon, mashed potato and garlic green beans
1 lb. $29.00 | 2 lbs. $59.00 | 4 lbs. $99.00

Coconut basmati rice, garlic green beans, seaweed salad with wasabi cream & teriyaki glaze (served rare)  

Coconut rice & sweet chili sauce with roasted broccoli, shredded carrot, chickpeas and peanut sauce

Add Chicken ($4), Shrimp ($8) or Blackened Tuna ($10)

Mashed potatoes, cream spinach, whiskey glaze

Mashed potatoes, broccoli rabe, whiskey glaze

Italian breaded chicken cutlet baked with gnocchi, marinara, mozzarella & ricotta

Braised pulled short rib, campanelle pasta, three cheese blend, au jus, Cool Ranch Doritos crust

Natural roast turkey with gravy, mashed potatoes, classic stuffing, garlic green beans and cranberry sauce

4 or more toppings

Ricotta, fresh mozzarella, basil, tomato and garlic
Personal $15.00 | Large $19.00

Buffalo grilled chicken & blue cheese
Personal $15.00 | Large $19.00

Fresh mozzarella, garlic, basil and tomato sauce
Personal $15.00 | Large $19.00

Mediterranean roasted vegetables, mozzarella cheese & balsamic glaze

Served with French fries

Served with linguine

Add Cheese $0.50 extra
Served with French fries

Served with French fries

with lemon & white wine garlic sauce, garlic bread

BBQ , Buffalo or Sweet Chili Thai

$1.00 each

Chicken or Beef

Delaware Bay Oysters and Local Clams

Dark chocolate cake overflowing with a molten chocolate pudding center. Served warm with whipped cream

Buttery lemon pound cake layered with lemon mascarpone cream

Ghirardelli  double dark chocolate brownie served  warm with vanilla ice cream, Hershey’s chocolate syrup, whipped cream, chopped peanuts, chocolate sprinkles and a cherry on top

Warm brown sugar banana rum custard with crème anglaise

Annual favorite with a carefully guarded recipe,  CA  5.5% ABV

IPA; lupulin-laden & packed with juicy tropical fruit character, CT 8.0% ABV

American IPA; Our very own IPA brewed at Cricket Hill, NJ 6.5% ABV

Wheat Pale Ale; Brewed in conjunction with NJ Maritime Museum and Buckalew’s, NJ 4.5% ABV

Original Recipe Hard Cider; lightly carbonated, unfiltered & gluten free, ME  5.1 ABV

American Wheat Ale; Mixes a spicy hop character with mild fruit aromas, MI 5.8% ABV  

American IPA, NJ 6.5% ABV

Witbier; Spiced with coriander & Curacao orange peel, ME 5.0% ABV

Imperial IPA; continuous hopping sets this IPA apart  from the rest, DE 9.0% ABV  

Irish Dry Stout, Ireland 4.2% ABV

Euro Pale Lager, Ireland 5.0% ABV

Irish Red Ale, Ireland 4.5% ABV

Euro Pale Lager, Belgium 5.0% ABV

Double IPA; obsessively aromatic Northeastern style with peachy tangerine juice, pine resin and dank earthy-green hops, NJ  8.4% ABV  

Pale Ale; Brewed with citra hops for a fruity, citrusy bouquet, NJ 5.4% ABV 

Lager, Six row malt & Pacific Northwest hops, RI 5.0% ABV

IPA; unfiltered, insanely juicy & intense hop flavor, NJ 6.6% ABV

Witbier, CO - 5.4% ABV

Light Lager, WI 4.2% ABV

American Amber/Red Lager, PA 4.4% ABV

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187 ml

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